Pink Salt

Pink Himalayan salt is a type of rock salt from the Punjab region of Pakistan, near the foothills of the Himalayas. Pink Himalayan salt is chemically similar to table salt. It contains up to 98 percent sodium chloride.The rest of the salt consists of trace minerals, such as potassium, magnesium, and calcium. These give the salt its light pink tint. These minerals also explain why Himalayan salt tastes different from regular table salt.

Usages

DISHI’s rare pink salt is rich in mineral content, lower sodium levels, a more natural salt and an important aid for hydration. It is Known to have excellent pH-balancing properties which provides the body with 84 essential minerals and bio-compounds which are not found in regular white salt.