An elegy to the sizzling tandoori foods of the North India, DISHI Tandoori Marinade strikes an even balance between aromatic and flavouring spice agents to give Kebabs or flatbreads a luscious, inviting flavour. Since Tandoori Marinades is used in 'apply-and-cook-over-the-fire situations', the flavouring spices predominate, in order not to dissipate under direct fire.